Bypass Big Tech Censors
Pastor Allen invited financial expert Catherine Austin Fitts to his podcast for an informative discussion about inflation and the economic uncertainty looming around us. She warns of the centralization of our banking system, the financial corruption taking place globally, the dishonesty she encountered while working in the federal government, and says, “You have to choose whether you’re going to go with God or go with the machine.” She reminds us that we’re in a spiritual battle and offers practical things we can do to increase our resiliency and grow our faith to prepare for what’s ahead. Fitts is the president and publisher of The Solari Report, and is a managing member of Solari Investment Screens, LLC.
Controlling Protein Is One of the Globalists’ Primary Goals
Between the globalists, corporate interests, and our own government, the food supply is being targeted from multiple angles. It isn’t just silly regulations and misguided subsidies driving natural foods away. Bird flu, sabotaged food processing plants, mysterious deaths of entire cattle herds, arson attacks, and an incessant push to make climate change the primary consideration for all things are combining for a perfect storm to exacerbate the ongoing food crisis.
The primary target is protein. Specifically, they’re going after beef as the environmental boogeyman. They want us eating vegetable-based proteins, lab-grown meat, or even bugs instead of anything that walked the pastures of America. This is why we launched a long-term storage prepper beef company that provides high-quality food that’s shelf-stable for up to 25-years.
At Prepper All-Naturals, we believe Americans should be eating real food today and into the future regardless of what the powers-that-be demand of us. We will never use lab-grown beef. We will never allow our cattle to be injected with mRNA vaccines. We will never bow to the draconian diktats of the climate change cult.
Visit Prepper All-Naturals and use promo code “veterans25” to get 25% off plus free shipping on Ribeye, NY Strip, Tenderloin, and other high-quality cuts of beef. It’s cooked sous vide, then freeze dried and packaged with no other ingredients, just beef. Stock up for the long haul today.
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