Vice President Kamala Harris and Hallie Jackson of NBC met in Washington, D.C. Tuesday for a little girl talk. Both wore power pantsuits. It’s what professional gals in D.C. are wearing this season. Shoulder pads are back, by the way.
Actually, it was an interview about how Harris would handle the presidency if elected, but Jackson got mired down in a long discussion about girl power. A good 10 minutes was spent on gender, and the undertone hinted that maybe Americans are not sophisticated enough to handle a female president.
It has been pretty rare to see Harris pressed on questions during interviews, especially at NBC, a certified member of the Harris Fan Club. To her credit, Jackson did press Harris, but not on a revelatory issue; on the girl thing. She asked four questions about her sex, and each time Harris politely deflected the question, downplaying the topic.
“Back in 2019 … you said that the elephant in the room was whether the country was ready for a woman and a woman of color to be president,” Hallie said. “So, let me ask you, as you sit here today, do you think the country is ready now for a woman and a woman of color to be president?”
“Absolutely,” Harris said, adding that it is important to be “not only turning the page, but closing the chapter on an era that suggests that Americans are divided.” She said that regardless of their race, gender, or age, the American people want a president who focuses on their needs. […]
— Read More: thefederalist.com
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.