Statistics recently released by Heartbeat International state that more than 6,000 preborn babies have been saved through the Abortion Pill Rescue® Network (APRN) as of November 20, 2024.
The abortion pill regimen is a two-step chemical process, which uses the drugs mifepristone and misoprostol, taken up to 48 hours apart, to end the life of a preborn child. If the mother regrets her decision to abort soon after taking mifepristone, she has a chance at saving her child through so-called “abortion pill reversal,” which is simply the administration of doses of progesterone to outcompete the mifepristone’s mechanism of action. While results are said to be best if the process is started within 24 hours of taking the abortion pill, babies have been reportedly saved as long as 72 hours after.
Studies conducted by Dr. George Delgado, who pioneered the abortion pill reversal process, found low rates of complications. Live Action News has shared the stories of many women who have successfully gone through the abortion pill reversal process and continued on to have healthy babies.
“Natural progesterone has been used safely in early pregnancy for decades. According to the Charlotte Lozier Institute, ‘progesterone has been used to support healthy pregnancies since the 1950s,’” Dr. Christina Francis, board-certified OB-GYN and CEO of the American Association of Pro-Life Obstetricians and Gynecologists, previously explained. “Natural progesterone is also commonly used for early pregnancy support in women with a history of recurrent pregnancy loss. That means healthier moms and babies!”
“Each life is precious and filled with promise and potential that, if not for tireless work of the APRN network, might not have had that second chance,” said Jor-El Godsey, president of Heartbeat International. “What a joy to celebrate this milestone of so many lives saved that they would overflow a concert hall!” […]
— Read More: www.liveaction.org
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.