The bombshell that’s been waiting to happen might finally be here. Admittedly, I sat on this story for a few days to confirm, but now I am confident that there is a legitimate chance Thailand will go after Pfizer after their jabs caused Princess Bajrakitiyabha to go into a coma.
The story has been hard to follow because news has been scant. She collapse in December shortly after getting jabbed. Of course, it was reported that she had a heart condition but no mentions were made about the jabs. The only updates came on January 7 and 8 declaring that she was still in a coma. Since then, nothing has been reported by corporate media.
Here is what Bloomberg reported nearly a month ago. This was among the final updates from corporate media:
Thai Princess Bajrakitiyabha Narendira Debyavati remains unconscious more than three weeks after she collapsed due to a heart condition, the palace said.
Treating physicians have concluded she had a severe arrhythmia due to inflammation of the heart caused by mycoplasma infection, the Bureau of the Royal Household said in a statement Sunday.
The 44-year-old princess lost consciousness in northeastern Thailand on Dec. 14 while training her dog for a competition, and was airlifted to Bangkok to receive treatment. She is currently treated with medicines including antibiotics, and on medical equipment to assist with the functioning of her heart, lungs and kidneys, according to the palace.
Bajrakitiyabha, the oldest of King Maha Vajiralongkorn’s seven children from three different marriages, has been seen by some analysts as a potential heir to the throne, which would make her the first female monarch of the Southeast Asian nation. The king, 70, has not appointed an heir since taking the throne in 2016.
The princess has a law degree from Cornell University and had served as a diplomat to Austria and in roles for UN Women and the UN Office on Drugs and Crime. She has also served in the attorney general’s office and holds the rank of general in the king’s Royal Security Command unit.
I will be posting more details about this in the coming days, but here’s a video from Redacted that breaks down the broad strokes (Warning: Language).
Hattip: Redacted. Please leave a comment about this story on my Substack.
Why One Survival Food Company Shines Above the Rest
Let’s be real. “Prepper Food” or “Survival Food” is generally awful. The vast majority of companies that push their cans, bags, or buckets desperately hope that their customers never try them and stick them in the closet or pantry instead. Why? Because if the first time they try them is after the crap hits the fan, they’ll be too shaken to call and complain about the quality.
It’s true. Most long-term storage food is made with the cheapest possible ingredients with limited taste and even less nutritional value. This is why they tout calories so much. Sure, they provide calories but does anyone really want to go into the apocalypse with food their family can’t stand?
This is what prompted the Llewellyns to launch Heaven’s Harvest. They bought survival food from multiple companies and determined they couldn’t imagine being stuck in an extended emergency with such low-quality food. They quickly discovered that freeze drying food for long-term storage doesn’t have to mean sacrificing flavor, consistency, or nutrition.
Their ingredients are all-American. In fact, they’re locally sourced and all-natural! This allows their products to be the highest quality on the market, so good that their customers often break open a bag in a pinch to eat because they want to, not just because they have to due to an emergency.
At Heaven’s Harvest, their only focus is amazing food. They don’t sell bugout bags, solar chargers, or multitools. They have one mission – feeding Americans in times of crisis.
What they DO offer is the ability for people to thrive in times of greatest need. On top of long-term storage food, they offer seeds to help Americans for the truly long-term. They want them to grow their own food if possible which is why they offer only Heirloom, Non-GMO, Non-Hybrid, Open-Pollinated seeds so their customers can build permanent food security on their own property.